Most developing nations encountered various challenges due to unsustainable food security projects, despite huge financial commitment and time invested on food sustainability, the impact is not really sufficient. This raises a concern to conduct a study on how total quality management practices affects sustainable food security project in Nigeria, This study adopted a survey research design, using a structured questionnaire. A formular developed by Cochran was used to determine the sample size of 246 farmers from the North-Western state of Nigeria. The data collected were analyzed using percentage distribution statistics and multiple Regression analysis. The findings revealed that, there was a significant relationship (R2 = 0.401; p<0.05) between leadership commitment and measurement index on food accessibility. From the findings of the study, it was discovered that effective leadership commitment and measurement could enhance food accessibility in Nigeria Therefore, it could be concluded that government developing policies based on farmers input could promotes food security in Nigeria.
| Published in | American Journal of Management Science and Engineering (Volume 9, Issue 5) |
| DOI | 10.11648/j.ajmse.20240905.11 |
| Page(s) | 97-103 |
| Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
| Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Total Quality Management, Leadership Commitment, Measurement, Food Accessibility and Sustainable Food Security
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APA Style
Gazal, H. O., Forson, A. I., Ologbon, E. G. (2024). Assessment of Total Quality Management Practices on Sustainable Food Security Project in Nigeria. American Journal of Management Science and Engineering, 9(5), 97-103. https://doi.org/10.11648/j.ajmse.20240905.11
ACS Style
Gazal, H. O.; Forson, A. I.; Ologbon, E. G. Assessment of Total Quality Management Practices on Sustainable Food Security Project in Nigeria. Am. J. Manag. Sci. Eng. 2024, 9(5), 97-103. doi: 10.11648/j.ajmse.20240905.11
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Download@article{10.11648/j.ajmse.20240905.11,
author = {Hammed Olawale Gazal and Abdulazeez Ibraheem Forson and Eretan Gbenga Ologbon},
title = {Assessment of Total Quality Management Practices on Sustainable Food Security Project in Nigeria
},
journal = {American Journal of Management Science and Engineering},
volume = {9},
number = {5},
pages = {97-103},
doi = {10.11648/j.ajmse.20240905.11},
url = {https://doi.org/10.11648/j.ajmse.20240905.11},
eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajmse.20240905.11},
abstract = {Most developing nations encountered various challenges due to unsustainable food security projects, despite huge financial commitment and time invested on food sustainability, the impact is not really sufficient. This raises a concern to conduct a study on how total quality management practices affects sustainable food security project in Nigeria, This study adopted a survey research design, using a structured questionnaire. A formular developed by Cochran was used to determine the sample size of 246 farmers from the North-Western state of Nigeria. The data collected were analyzed using percentage distribution statistics and multiple Regression analysis. The findings revealed that, there was a significant relationship (R2 = 0.401; p<0.05) between leadership commitment and measurement index on food accessibility. From the findings of the study, it was discovered that effective leadership commitment and measurement could enhance food accessibility in Nigeria Therefore, it could be concluded that government developing policies based on farmers input could promotes food security in Nigeria.
},
year = {2024}
}
TY - JOUR T1 - Assessment of Total Quality Management Practices on Sustainable Food Security Project in Nigeria AU - Hammed Olawale Gazal AU - Abdulazeez Ibraheem Forson AU - Eretan Gbenga Ologbon Y1 - 2024/09/29 PY - 2024 N1 - https://doi.org/10.11648/j.ajmse.20240905.11 DO - 10.11648/j.ajmse.20240905.11 T2 - American Journal of Management Science and Engineering JF - American Journal of Management Science and Engineering JO - American Journal of Management Science and Engineering SP - 97 EP - 103 PB - Science Publishing Group SN - 2575-1379 UR - https://doi.org/10.11648/j.ajmse.20240905.11 AB - Most developing nations encountered various challenges due to unsustainable food security projects, despite huge financial commitment and time invested on food sustainability, the impact is not really sufficient. This raises a concern to conduct a study on how total quality management practices affects sustainable food security project in Nigeria, This study adopted a survey research design, using a structured questionnaire. A formular developed by Cochran was used to determine the sample size of 246 farmers from the North-Western state of Nigeria. The data collected were analyzed using percentage distribution statistics and multiple Regression analysis. The findings revealed that, there was a significant relationship (R2 = 0.401; p<0.05) between leadership commitment and measurement index on food accessibility. From the findings of the study, it was discovered that effective leadership commitment and measurement could enhance food accessibility in Nigeria Therefore, it could be concluded that government developing policies based on farmers input could promotes food security in Nigeria. VL - 9 IS - 5 ER -
Department of Management Technology, Faculty of Management Sciences, Lagos State University, Lagos, Nigeria
School of Transport and Logistics, Lagos State University, Lagos, Nigeria
Distance Learning Institute, University of Lagos, Lagos, Nigeria
